fr Tour de l'Avenir
Development Team 20 Aug '26 - 26 Aug '26
5/7 Les Carroz › Flaine 11km
6/7 Châtillon-sur-Cluses › Val d’Isère/Col de l'Iseran 149km
7/7 Strambino › Ceresole Reale - Lago Serrù 127km
es La Vuelta Ciclista a España
WorldTeam Men 22 Aug '26 - 13 Sep '26
3/21 Gruissan - Aude › Font Romeu 174km
4/21 Andorra la Vella › Andorra la Vella 104km
5/21 Falset. Costa Daurada › Roquetes. Terres de l'Ebre 173km
fr Kreiz Breizh Elites Féminin
WorldTeam Women 27 Aug '26
1/1 Ploëzal › Callac 134km
fr Classic Lorient Agglomération
WorldTeam Women 29 Aug '26
1/1 Plouay › Plouay 172km
nl Ronde van de Achterhoek
Development Team 30 Aug '26
1/1 Ulft › Ulft 188km
fr Bretagne Classic - CIC
WorldTeam Men 30 Aug '26
1/1 Plouay › Plouay 228km
nl ZLM Tour
WorldTeam Men 02 Sep '26 - 06 Sep '26
1/5 Kapelle › Kapelle 21km
2/5 Westkapelle › Heinkenszand 193km
3/5 Roosendaal › Bergen op Zoom 204km
fr Tout commence en Finistère Ladies Classic
WorldTeam Women 05 Sep '26
1/1 Pouldreuzic › Plouhinec 94km
Food Friday - Plant-based vs. animal protein

Food Friday - Plant-based vs. animal protein

Food Friday is back! In the upcoming season, we’ll write once more about our vision and strategy on several food topics. We kick start this season with a topic that is getting more and more media attention: eating less meat. How do we feel about riders eating less/no meat? Meat is after all a known source for protein. One of the macronutrients, just like carbohydrates and fat, which are the important pillars of our riders’ meal plan.

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