lu Skoda Tour de Luxembourg
WorldTeam Men 16 Sep '26 - 20 Sep '26
1/5 Luxembourg-Knuedler › Luxembourg-Fëschmaart 157km
2/5 Niederkorn (Differdange) › Junglinster 166km
3/5 Wiltz › Diekirch 179km
ca Chrono Féminin de Gatineau
WorldTeam Women 16 Sep '26
1/1 Gatineau › Gatineau 20km
ca World Championships ME - ITT
WorldTeam Women 20 Sep '26
1/1 Montreal › Montreal 39km
ca World Championships WE - ITT
WorldTeam Women 20 Sep '26
1/1 Montreal › Montreal 39km
ca World Championships WE - Road Race
WorldTeam Women 26 Sep '26
1/1 Brossard › Montreal 180km
ca World Championships ME - Road Race
WorldTeam Women 27 Sep '26
1/1 Brossard › Montreal 273km
it Il Lombardia Under 23
Development Team 03 Oct '26
1/1
it Giro dell'Emilia
WorldTeam Men 03 Oct '26
1/1

Sealed bags as trick for good nutrition

Marcel Hesseling ensures that Team LottoNL-Jumbo’s riders have the correct nutrition at the right moment. Here is how he does it during the Tour de France.

 

“Daily Fresh sponsors the hot meals and the recovery meals on the bus. I make the menus and Daily Fresh then knows what ingredients they can use. In addition, I keep in mind the length and severity of the stage. For heavy mountain stages, the riders need to eat more, especially extra carbohydrates. That is taken into account in the selection of the meal components. We select easily digestible ingredients that contain the most carbohydrates per unit of weight, such as white rice, white pasta of small pancakes."

 

“Daily Fresh Food prepares a large part of the nutrition the riders eat during the Tour on site in Geleen. By means of a special cooking technique, the food is prepared in sealed bags. This has the advantage that the nutritional value is better preserved and that the food retains its taste. Especially important, this safe technique guarantees food safety. So we are no longer dependent on how clean the kitchen of the hotel is."

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