au Santos Tour Down Under
WorldTeam Women 17 Jan '26 - 19 Jan '26
1/3 Willunga Hill › Willunga Hill 137km
2/3 Magill › Paracombe 130km
3/3 Norwood › Athelstone 126km
au Santos Tour Down Under
WorldTeam Men 20 Jan '26 - 25 Jan '26
1/6 Adelaide › Adelaide 3km
2/6 Tanunda › Tanunda 120km
3/6 Norwood › Uraidla 148km
au Santos Tour Down Under - Women's One Day Race
WorldTeam Women 21 Jan '26
1/1 Tanunda › Tanunda 94km
fr Faun-Ardèche Classic
WorldTeam Men 28 Feb '26
1/1
be Omloop Nieuwsblad
WorldTeam Men 28 Feb '26
1/1
fr Faun Drome Classic
WorldTeam Men 01 Mar '26
1/1
be Ename Samyn Classic
WorldTeam Men 03 Mar '26
1/1
it Strade Bianche
WorldTeam Men 07 Mar '26
1/1
Recovering Belletta stays another year with Team Visma | Lease a Bike Development

Recovering Belletta stays another year with Team Visma | Lease a Bike Development

Dario Belletta, who is recovering from a jaw fracture, will also race for Team Visma | Lease a Bike Development next season. The 20-year-old Italian extended his contract by one year.

Next year, Belletta will enter his third year with Team Visma | Lease a Bike Development. During his first year and a half with the team, he showed himself to be a true all-rounder. As a first-year under-23 rider, he placed third in both the road race and the time trial at the Italian championships. Additionally, he has already shown his potential in professional races at the .1 level. 

“Dario has had quite a bit of bad luck in his first year and a half, but we still have great confidence in him,” said head of development Robbert de Groot. “Because of this bad luck, his development has been somewhat delayed, but we believe that this means he still has a lot of room for progress. We look forward to working with him for a longer period.” 

“I am very happy to stay with the team longer, that is what I wanted,” says Belletta himself. “In the past year and a half, I have already learned a lot about training, nutrition, and race tactics. I am convinced that I will become a better rider here. I am looking forward to finishing this season well and preparing for 2025.”

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